Big Salt

Ovum are making some of the finest white wines the West Coast has to offer. From their Oregon base, Ksenija and John House have a steadfast commitment to honest, low intervention winemaking, using predominantly Riesling, Gewurztraminer and Muscat.

Big Salt might call itself a table wine, but this majestic blend is rightly deserving of it's global acclaim.

"Big Salt is a white wine that embodies a day at the beach. It's bright, fresh, dry and a bit salty (although no salt is added of course!) - once it's done you're left wanting more."